Recipes by Ingredients My Pantry Food Allergies and Dietary Restrictions Browse Recipes Find Recipes based on Your Ingredients Contribute Recipes Recipe Key Tour
default image
Have you made Broccoli And Cauliflower Casserole?
Upload a Picture Now

Rating: 5/5 (1 vote cast)

Meal Type: Dinner
Total Time:
Cook Method: Oven
     Serving Size: 1 - Change
Nutritional Facts
Servings Per Recipe: 1
Amount Per Serving
Calories 0
% Daily Value**
Total Fat 0g
0%
Saturated Fat 0g
0%
Unsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Sugars 0g
Protein 0g
Vitamin A  0%Vitamin C  0%
Calcium  0%Iron  0%
Potassium  0%Vitamin E  0%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Broccoli And Cauliflower Casserole

Recipe Tags: Casserole Recipes

Date Added: January 04, 2014

Ingredients:

1/2 Bunch Broccoli 1/2 Bunch Broccoli or 1 frozen pkg.
1/2 Bunch Cauliflower 1/2 Bunch Cauliflower or 1 frozen pkg.
1 Can Cream 1 Can Cream of chicken or mushroom soup
2 Unit Eggs 2 Unit Eggs separated, plus 2 egg yolks
1/2 Unit Butter 1/2 Unit Stick butter
1/2 Cup Milk 1/2 Cup Milk (evaporated is best)
1 1/2 Cups Pepper 1 1/2 Cups Herbed Pepperidge
1 Unit Bread Crumbs 1 Unit Farm bread crumbs
6 Ounces Crackers 6 Ounces Cracker Barrel sharp
1 Unit Cheddar Cheese 1 Unit Cheddar cheese shredded
Check to Add to My Pantry
Match Percentage [?]
0%
You have 0 ingredients
out of 10 in the recipe.
View My Pantry
Recipe Tools

Directions:

1. No extra salt is needed.

2. Cut broccoli in small pieces. Place broccoli in boiling water; cover and reduce heat.

3. Boil for 5 minutes. Cook cauliflower for 3 minutes.

4. Remove and drain both. Cook frozen packages as directed.

5. Melt 1/2 stick butter and put in a 9 x 8-inch casserole dish.

6. Grease lightly. Arrange broccoli and cauliflower in layers in bottom of dish.

7. Combine eggs, soup and milk. Mix well. Sprinkle 1/2 cup of crumbs into broccoli and cauliflower.

8. Press crumbs into broccoli and cauliflower mixture evenly.

9. Sprinkle remaining bread crumbs into dish. Pack lightly with spatula.

10. Cook at 350 degrees for 15 minutes. Remove from heat; place cheese on top.

Comments on Broccoli And Cauliflower Casserole Recipe:

Currently No Comments. Be the first to add a comment below!
Comment Here:
Dietary Notes:
This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving

Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Egg, Milk, Butter, Gluten, Cheese allergies.
  SHARE RECIPES
Have a Similar Recipe or Complementary Dish?
My Pantry - Food Allergies - Browse Recipes - Recipe Collections - Contribute Recipes - Recipe Blogs - Site Tour
© Recipe Key 2020 - Terms of Service - Privacy Policy - Advertise - Sitemap - Recipe Key Home
 


Browse Latest : Freshco Flyer | No Frills Flyer | Loblaws Flyer | Food Basics Flyer | Superstore Flyer