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Rating: 5/5 (1 vote cast)

Meal Type:
Total Time:
Cook Method: Oven
     Serving Size: 4 - Change
Nutritional Facts
Servings Per Recipe: 4

Amount Per Serving
Calories 0
% Daily Value**
Total Fat 0g
Saturated Fat 0g
Unsaturated Fat 0g
Cholesterol 0mg
Sodium 0mg
Total Carbohydrate 0g
Dietary Fiber 0g
Sugars 0g
Protein 0g
Vitamin A  0%Vitamin C  0%
Calcium  0%Iron  0%
Potassium  0%Vitamin E  0%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Broiled Tunawiches

Date Added: December 08, 2009


1 Can Water drained
1/4 Cup Onion
1/4 Cup Mayonnaise or salad dressing
2 Tablespoons Cucumbers
1/4 Teaspoon Dried Dill
2 Unit English Muffins split, toasted
4 Slices Tomatoes Meaty, Peeled And Finely Chopped
4 Slices Cheddar Cheese 1-oz each
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1. In medium bowl, combine tuna, onion, mayonnaise, cucumber and dill; mix well.

2. Spread each muffin half with 1/4 of mixture; top with tomato slice.

3. Place on broiler pan or ungreased cookie sheet.

4. Broil 4-6 inches from heat for 4-5 minutes or until tomato is hot.

5. Top each with cheese slice. Broil for an additional 1-2 minutes or until cheese melts.

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Dietary Notes:
This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving

Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Gluten, Tomato, Cheese, Cucumber, Onion allergies.
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