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Rating: 5/5 (1 vote cast)

Meal Type: Dessert
Total Time:
Cook Method: Oven
Cuisine: French
     Serving Size: 10 - Change
Nutritional Facts
Servings Per Recipe: 10

Amount Per Serving
Calories 0
% Daily Value**
Total Fat 0g
0%
Saturated Fat 0g
0%
Unsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Sugars 0g
Protein 0g
Vitamin A  0%Vitamin C  0%
Calcium  0%Iron  0%
Potassium  0%Vitamin E  0%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Brownie Mousse Delight

Recipe Tags: Mousse Recipes

Date Added: May 03, 2012
Brownie Mousse Delight is a sweet and light tasting dessert. It is best served after a light meal as it is very savory!

Ingredients:

2 Packages Pudding
1 Package Cool Whip thawed
1 Package Brownie Mix (20-24 oz.)
1 Package Sprinkles
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Directions:

1. Bake brownies according to package.

2. Cool completely. Prepare instant pudding according to the directions on the box to make mousse.

3. In a large glass serving bowl, assemble the different layers as follows: (it looks nice in a clear glass bowl).

4. One half of the brownies (crumble up and layer bottom of the bowl), top with half of the mousse mixture, top again with half of the cool whip.

5. Start next layer with the remaining brownies, layer again with the other half of the mousse, and top with remaining cool whip.

6. Sprinkle some brownie crumbs on top. Chill thoroughly and serve cold.

7. If you can find the toffee sprinkles, you can top the dessert with that instead of brownie crumbs.

8. This is very chocolate and perfect for those chocoholics!!!! Mousse recipe: 1 small pk Instant Pudding, 1 1/2 c.

9. COLD milk, 1 c. Cool Whip. Prepare pudding as directed using only 1 1/2 c.

10. milk. Fold in Cool Whip. Now it's ready to use or serve by itself.

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Dietary Notes:
This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving

Food Allergy Information:
This recipe contains potential food allergens and will effect people with
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