** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
Brownie Trifle
Date Added:December 23, 2021
Ingredients:
1 Unit Brownie Mix mixed according to package directions
2. Let cool. Then cut into 2" cubes. Prepare mousse.
3. do not chill. Place half brownies in trifle bowl.
4. Top with half of the mousse, half of the caramel, and half of the whipped topping.
5. Repeat layers ending with whipped topping. Garnish with choc.
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Dietary Notes:
This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with