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Rating: 5 /5 (1 vote cast)
Total Time:
0 min.
Serving Size:
4
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Nutritional Facts
Servings Per Recipe: 4
Amount Per Serving
Calories 385
% Daily Value**
Total Fat 24g
36%
Cholesterol 200mg
67%
Sodium 359mg
15%
Total Carbohydrate 35g
12%
Protein 8g
** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
Bruchella Passover Rolls
Date Added: June 11, 2009
Ingredients:
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Recipe Tools
Directions:
1. Heat water and oil to boil.2. Add salt and sugar and stir until dissolved.3. Turn heat to low, mix in matzah meal, and allow to cool at least 10 minutes.4. Add 3 beaten eggs to the mixture. Once everything is well mixed, you can then take the dough and place on a greased cookie dish.5. Heat at 325 degrees for 1 hour. She noted that you probably need to double the recipe for about 6 people.
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Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Egg, Gluten, Natural Sweeteners allergies.
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