Welcome! Create or access your Food Profile. Log In | Register
Modifying My Pantry...
Changing Serving Size...
Rating: 5.0 7 votes cast)
Prep Time:
20 min. Cooking Time:
10 min. Total Time:
30 min. Serving Size:
12
3
6
12
24
48
- Change
Nutritional Facts Servings Per Recipe: 12 Amount Per Serving Calories 292 % Daily Value** Total Fat 16g
25%
Cholesterol 63mg
21%
Sodium 274mg
11%
Total Carbohydrate 33g
11%
Protein 4g
Vitamin A 10% Vitamin C 0%
** Percentage Daily Values are based on a
2000 calorie diet.
Butter Cookies
Date Added: July 21, 2017
Ingredients:
Match Percentage [? ] Using a virtual pantry we are able to tell you the number of ingredients you already have for each recipe.
You have 0 ingredients7 in the recipe. View My Pantry In order to save your pantry for the next time you visit, either
Login or
Register .
Recipe Tools
Directions:
1. Cream butter and sugar. Beat egg and add to mixture. Set aside 10 minutes.
Add baking soda. 2. Sift flour and cream of tartar together and add to
mixture. Drop by spoonful onto greased cookie sheet.3. Dip the bottom of a
glass in sugar and press down on cookies to flatten.4. Bake at 350 until
edges turn brown (8-10 minutes).
Comments on Butter Cookies Recipe:
Adding Comment...
Comment submitted for approval, it will be posted shortly.
Dietary Notes:
This recipe is a good source of Vitamin A with 10% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Egg, Butter, Gluten, Natural Sweeteners allergies.
SHARE RECIPES
Have a Similar Recipe or Complementary Dish?
Meal Type: 
Prep Time: 
Cooking Time: 
Cook Method:
Difficulty: 
Cuisine: 
Print this Recipe
