Rating: 4.0 12 votes cast)
Prep Time:
10 min. Cooking Time:
30 min. Total Time:
40 min. Serving Size:
12
3
6
12
24
48
- Change
Nutritional Facts Servings Per Recipe: 12 Amount Per Serving Calories 167 % Daily Value** Total Fat 7g
10%
Cholesterol 22mg
7%
Sodium 61mg
3%
Total Carbohydrate 25g
8%
Protein 3g
** Percentage Daily Values are based on a
2000 calorie diet.
Butterscotch Bran Nut Squares
Date Added: June 11, 2009
This recipe uses ingredients that many people already have in their pantry. The preparation is easy and quick, and would be great for a weeknight dessert.
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Directions:
1. Cream shortening.2. Add sugar and cream well. Add egg and beat. Add dry ingredients, nuts and bran.3. Spread in shallow pan, bake about 30 minutes, at 350 F.4. Cut into squares and roll in confectionery sugar.
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Dietary Notes:
This recipe is very low-sodium with 61.25mg per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Peanuts, Wheat, Egg, Gluten, Natural Sweeteners allergies.
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