Rating: 3.9 44 votes cast)
Prep Time:
10 min. Cooking Time:
1 hours and 20 min. Total Time:
1 hours and 30 min. Serving Size:
18
4.5
9
18
36
72
- Change
Nutritional Facts Servings Per Recipe: 18 Amount Per Serving Calories 181 % Daily Value** Total Fat 13g
20%
Cholesterol 57mg
19%
Sodium 83mg
3%
Total Carbohydrate 14g
5%
Protein 3g
** Percentage Daily Values are based on a
2000 calorie diet.
Buttery Hazelnut Tea Cookies
Date Added: June 11, 2009
It's hard to imagine anything beating these cookies for quick and easy, and you won't have to scour the grocery store for off-beat ingredients. They're also delicious!
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Directions:
1. Electric Mixer: Cream the butter and sugar together.2. Add the egg yolk, flour and allspice, and blend until well mixed.3. Pat the dough into a 10-1/2x10-1/2" square on an ungreased cookie sheet.4. Brush with egg white and sprinkle with the roasted hazelnuts.5. Bake in a 275 oven for 1 hour, 20 minutes, or until the cookies are a light golden brown.6. Cut into approximately 1-1/2" squares while still warm.
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Dietary Notes:
This recipe is very low-sodium with 82.78mg per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Egg, Butter, Gluten, Natural Sweeteners allergies.
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