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Rating: 4.0 /5 (43 votes cast)
Prep Time:
5 min.
Cooking Time:
15 min.
Total Time:
20 min.
Serving Size:
42
10.5
21
42
84
168
- Change
Nutritional Facts
Servings Per Recipe: 42
Amount Per Serving
Calories 97
% Daily Value**
Total Fat 6g
9%
Cholesterol 12mg
4%
Sodium 125mg
5%
Total Carbohydrate 11g
4%
Protein 1g
** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
Buttery Melt-A-Ways
Date Added: June 11, 2009
A light and airy drop cookie recipe that is easy enough for the kids to do it!
Ingredients:
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Recipe Tools
Directions:
1. Cream together butter and sugar until light and fluffy.2. Blend in flour, salt, and vanilla. Drop by teaspoonfuls 2 inches apart on ungreased cookie sheet.3. Bake in 375 degree oven until set but not brown 12 to 15 minutes.4. Remove to rack and sprinkle with powdered sugar.
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Dietary Notes:
This recipe is very low-sodium with 124.83mg per serving and low-cholesterol with 11.86mg per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Butter, Gluten, Natural Sweeteners, Wheat allergies.
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