Recipes by Ingredients My Pantry Food Allergies and Dietary Restrictions Browse Recipes Find Recipes based on Your Ingredients Contribute Recipes Recipe Key Tour
cabbage blank
Have you made Cabbage and Dumplings (Halushky)?
Upload a Picture Now

Rating: 5/5 (1 vote cast)

Meal Type: Side Dish
Total Time:
Cook Method: Stove
Cuisine: Cuban
     Serving Size: 4 - Change
Nutritional Facts
Servings Per Recipe: 4

Amount Per Serving
Calories 515
% Daily Value**
Total Fat 11g
Saturated Fat 6g
Unsaturated Fat 1g
Cholesterol 90mg
Sodium 671mg
Total Carbohydrate 89g
Dietary Fiber 4g
Sugars 2g
Protein 13g
Vitamin A  7%Vitamin C  19%
Calcium  3%Iron  26%
Potassium  13%Vitamin E  2%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Cabbage and Dumplings (Halushky)

Recipe Tags: Dumpling Recipes

Date Added: July 17, 2009


1 Teaspoon Salt black pepper
3 Tablespoons Butter or marg
1 Egg beaten; for glaze
3 Cups All-Purpose Flour approximately
1 Onion finely diced
1 Cabbage about 2 pounds, finely chopped
1 Clove Of Garlic crushed, (optional) (up to 2)
2 Potatoes finely grated
Check to Add to My Pantry
Match Percentage [?]
You have 0 ingredients
out of 8 in the recipe.
View My Pantry
Recipe Tools


1. Saute onion and garlic in butter.

2. Add cabbage. Season with salt and pepper. Fry slowly until lightly browned (about 20 minutes).

3. Do not burn! Set aside until ready for use. Keep warm.

4. Dumplings for Halusky: Grate potatoes. Add egg, salt, and flour to potatoes and mix well.

5. Dough should not be thin. More or less flour may be used according to size of potatoes.

6. Put dough on plate. Use knife to cut off small portion at a time into boiling water.

7. Boil about 15 minutes. Keep stirring to prevent scorching.

8. Drain in colander. Rinse once with water. Do not let halushky get cold.

9. Place in bowl. Pour cabbage mixture over halushky.

10. Serve hot. My girlfriend, does not make her own halushky (dumplings) all the time.

11. She uses a bag of prepared, frozen Italian Gnocchi.

12. These work just as well, if you don't want to go through all the hassle of making your own dumplings.

Comments on Cabbage and Dumplings (Halushky) Recipe:

Currently No Comments. Be the first to add a comment below!
Comment Here:
Dietary Notes:
This recipe is a good source of Vitamin C with 19% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Egg, Butter, Gluten, Potato, Cabbage, Garlic, Onion allergies.
Have a Similar Recipe or Complementary Dish?
My Pantry - Food Allergies - Browse Recipes - Recipe Collections - Contribute Recipes - Recipe Blogs - Site Tour
© Recipe Key 2021 - Terms of Service - Privacy Policy - Advertise - Sitemap - Recipe Key Home

Browse Latest : Freshco Flyer | No Frills Flyer | Loblaws Flyer | Food Basics Flyer | Superstore Flyer