Rating: 3.9 /5 (31 votes cast)
Prep Time:
15 min.
Total Time:
15 min.
Serving Size:
24
6
12
24
48
96
- Change
Nutritional Facts
Servings Per Recipe: 24
Amount Per Serving
Calories 341
% Daily Value**
Total Fat 37g
56%
Cholesterol 15mg
5%
Sodium 315mg
13%
Total Carbohydrate 2g
1%
Protein 2g
Potassium 2% Vitamin E 18%
** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
Caesar Dressing
Date Added: June 17, 2016
Olive oil is better than other oils.
other sauces give it that kick
Ingredients:
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Recipe Tools
Directions:
1. Combine egg, salt, pepper, garlic powder, anchovies, oil and mustard and mix with 1 1/2 tablespoons lemon juice. 2. Add steak sauce, hot pepper sauce, Worcestershire, vinegar, ketchup and remaining 1 1/2 tablespoons lemon juice. 3. Beat until blended and thick.
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Dietary Notes:
This recipe is low-cholesterol with 15.33mg per serving This recipe is a good source of Vitamin E with 18% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Lemon, Egg, Fish, Sulfites, Malt, Garlic, Fructose Malabsorption, Mustard, Iodine, Vinegar, Olive Oil, Anchovy allergies.