** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
2. Make sure that the Garlic Marinara is very thick.
3. If it is too runny, the liquid from the mussels will make this dish too watery.
4. The butter, too, is very strongly seasoned so that only the minimum need be added to give the right flavor.
5. We serve this light natural tasting steamed dish with rice.
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Dietary Notes:
This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Lemon, Butter, Sulfites, Garlic, Alcohol, Fructose Malabsorption, Oranges allergies.