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Rating: 4.0/5 (67 votes cast)

Meal Type: Dinner, Lunch
Prep Time:
Cooking Time:
Total Time:
Cook Method: Stove
Difficulty: Easy
Cuisine: Cajun & Creole
     Serving Size: 12 - Change
Nutritional Facts
Servings Per Recipe: 12

Amount Per Serving
Calories 244
% Daily Value**
Total Fat 15g
Saturated Fat 7g
Unsaturated Fat 1g
Cholesterol 22mg
Sodium 698mg
Total Carbohydrate 15g
Dietary Fiber 2g
Sugars 4g
Protein 14g
Vitamin A  15%Vitamin C  49%
Calcium  3%Iron  9%
Potassium  13%Vitamin E  4%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Cajun Corn Soup

Recipe Tags: Soup Recipes

Date Added: June 12, 2009
This hearty corn soup includes ham to make it suffice as a supper soup if paired with good bread. The addition of tomatoes makes it unique to many corn soups.


1 cup Onion Chopped
1 cup Green Bell Pepper Chopped
6 Green Onions sliced
1/2 cup Vegetable Oil
1/2 cup All-Purpose Flour
3 cups Water
1 can Stewed Tomato Cajun-style 14 1/2 ounces
2 cups Tomatoes Chopped peeled
1 can Tomato Paste (6-oz.)
2 Frozen Corn whole kernal (16 oz. each)
3 cups Ham Cubed
1 1/2 lb Sausage Fully smoked sliced
1/8 teaspoon Cayenne Pepper or to taste
Salt to taste
Hot Sauce to taste
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1. In a large kettle or Dutch oven, saute onion, green pepper and green onions in oil until tender, about 5 minutes.

2. Add flour and cook until bubbly. Add water, stewed tomatoes and chopped tomatoes and tomato paste; mix well.

3. Stir in the corn, ham, sausage, cayenne pepper, salt and hot pepper sauce.

4. Bring to a boil, stirring frequently. Reduce heat; simmer, uncovered for 1 hour, stirring occasionally.

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Dietary Notes:
This recipe is a good source of Vitamin A with 15% of your daily recommended intake per serving. This recipe is high in Vitamin C with 49% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Milk, Gluten, Bell Pepper, Tomato, Corn, Spring Onion, Hot Pepper, Beef, Onion allergies.
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