** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
Cajun Hot Rice
Date Added:January 04, 2014
This simple recipe is great if you want to add some flavor to plain rice. By using bell pepper, mushrooms, and peppers you will create a spicy Cajun dish that will surely please.
1. Saute on:on and bell pepper in margarine or butter.
2. Add rice, stir. Add chicken broth. Stir in mushrooms and Jalapena pepper.
3. (Needs no salt or black pepper for taste). Bring to a boil and cook for 5 minutes.
4. Cover, reduce heat and cook for 15 minutes. Remove from heat, leave cover on for 10 minutes.
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Dietary Notes:
This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Butter, Gluten, Mushroom, Bell Pepper, MSG, Poultry, Rice, Onion allergies.
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