Rating: 4.1 35 votes cast)
Prep Time:
8 min. Cooking Time:
10 min. Total Time:
18 min. Serving Size:
4
1
2
4
8
16
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Nutritional Facts Servings Per Recipe: 4 Amount Per Serving Calories 691 % Daily Value** Total Fat 63g
96%
Cholesterol 15mg
5%
Sodium 63mg
3%
Total Carbohydrate 35g
12%
Protein 8g
Vitamin A 18% Vitamin C 3%
Potassium 12% Vitamin E 7%
** Percentage Daily Values are based on a
2000 calorie diet.
Cajun Spiced Pecans
Date Added: November 24, 2011
Sweet and spicy pecans. These nuts would work great as the munchies for a party, holiday, or even a "just-because" treat.
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Directions:
1. Preheat oven to 375 F Melt butter over medium heat in a large skillet.2. Add the pecans and saute until lightly browned, about 3 minutes.3. Add the brown sugar and cook until caramelized.4. Stir in the paprika, chile powder and cumin.5. Add the vinegar and cook until all the liquid has evaporated.6. Season with salt. Spread the pecans on a cookie sheet and bake in an oven until crisp, about 3 to 5 minutes.
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Dietary Notes:
This recipe is very low-sodium with 62.75mg per serving and low-cholesterol with 15.25mg per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Butter, Sulfites, Natural Sweeteners, Pecan, Hot Pepper, Vinegar allergies.
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