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Rating: 3.9/5 (31 votes cast)

Meal Type: Dinner
Prep Time:
Cooking Time:
Total Time:
Cook Method: Stove
Difficulty: Easy
Cuisine: Cajun & Creole
     Serving Size: 12 - Change
Nutritional Facts
Servings Per Recipe: 12

Amount Per Serving
Calories 155
% Daily Value**
Total Fat 8g
13%
Saturated Fat 3g
4%
Unsaturated Fat 1g
Cholesterol 64mg
21%
Sodium 397mg
17%
Total Carbohydrate 6g
2%
Dietary Fiber 1g
2%
Sugars 0g
Protein 14g
Vitamin A  2%Vitamin C  1%
Calcium  2%Iron  6%
Potassium  12%Vitamin E  1%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Cajun-Style Chicken Nuggets

Recipe Tags: Poultry Recipes

Date Added: June 12, 2009
To make cajun style chicken nuggets you must combine 1 onion soup mix, 1/2 cup bread crumbs, 1 1/2 teaspoons chili powder, 1 teaspoon cumin seed ground, 1 teaspoon thyme, and 1/4 teaspoon red pepper. Dip 1-inch pieces of chicken brest into mixture and put in 1/2 inch oil and cook over medium until done.

Ingredients:

1 Onion Soup Mix
1/2 cup Dry Bread Crumbs Plain
1 1/2 teaspoons Chili Powder
1 teaspoon Cumin Seed Ground
1 teaspoon Thyme Leaves
1/4 teaspoon Red Pepper
2 lb Boneless Chicken Breasts
1 Vegetable Oil
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Directions:

1. Chicken breasts should be cut into 1-inch pieces.

2. In large bowl, combine onion recipe soup mix, bread crumbs, chili powder, cumin, thyme and pepper.

3. Dip chicken in bread crumb mixture, coating well.

4. In large skillet, heat 1/2-inch oil and cook chicken over medium heat, turning once, until done; drain on paper towels.

5. Serve warm and if desired with assorted mustard.

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Food Allergy Information:
This recipe contains potential food allergens and will effect people with Gluten, MSG, Poultry, Hot Pepper, Onion allergies.
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