Recipes by Ingredients My Pantry Food Allergies and Dietary Restrictions Browse Recipes Find Recipes based on Your Ingredients Contribute Recipes Recipe Key Tour
default image
Have you made Cake & Wine Pudding?
Upload a Picture Now

Rating: 3.9/5 (27 votes cast)

Meal Type: Dessert
Prep Time:
Cooking Time:
Total Time:
Cook Method: Stove
Difficulty: Medium
Cuisine: American
     Serving Size: 8 - Change
Nutritional Facts
Servings Per Recipe: 8

Amount Per Serving
Calories 162
% Daily Value**
Total Fat 10g
Saturated Fat 2g
Unsaturated Fat 4g
Cholesterol 213mg
Sodium 96mg
Total Carbohydrate 10g
Dietary Fiber 1g
Sugars 5g
Protein 9g
Vitamin A  5%Vitamin C  0%
Calcium  4%Iron  8%
Potassium  5%Vitamin E  2%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Cake & Wine Pudding

Date Added: June 12, 2009
An update on the very classic bread pudding, this cake and wine pudding will be a surefire hit for dessert at your next party or potluck.


1 Macaroons
1 Sponge Cake
1 pint White Wine
1 teaspoon Cornstarch
3 Eggs yolk
3 teaspoons Sugar
3 Eggs White
1/2 cup Walnut chopped
Check to Add to My Pantry
Match Percentage [?]
You have 0 ingredients
out of 7 in the recipe.
View My Pantry
Recipe Tools


1. Place pieces of sponge cake, lady fingers or similar cake into an earthenware dish (fill about 1/2 full).

2. Add a few macaroons.

3. Heat the wine in a medium sauce pan over medium heat.

4. Mix the cornstarch and sugar together and slowly add the wine.

5. Beat the yolks of eggs and add to the wine mixture.

6. Cook about 2 minutes.

7. Pour over the cake and let cool.

8. When cool, cover with the stiffly beaten egg whites and sprinkle with the chopped nutmeats.

9. Bake at 325 F for a 5 minutes to brown.

10. Serve cold.

Comments on Cake & Wine Pudding Recipe:

Currently No Comments. Be the first to add a comment below!
Comment Here:
Dietary Notes:
This recipe is very low-sodium with 95.75mg per serving

Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Egg, Tree Nuts, Gluten, Corn, Sulfites, Walnuts, Natural Sweeteners, Alcohol allergies.
Have a Similar Recipe or Complementary Dish?
My Pantry - Food Allergies - Browse Recipes - Recipe Collections - Contribute Recipes - Recipe Blogs - Site Tour
© Recipe Key 2024 - Terms of Service - Privacy Policy - Advertise - Sitemap - Recipe Key Home

Browse Latest : Freshco Flyer | No Frills Flyer | Loblaws Flyer | Food Basics Flyer | Superstore Flyer