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Rating: 5 1 vote cast)
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0 min. Serving Size:
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Nutritional Facts Servings Per Recipe: 6 Amount Per Serving Calories 399 % Daily Value** Total Fat 4g
7%
Cholesterol 10mg
3%
Sodium 474mg
20%
Total Carbohydrate 81g
27%
Protein 7g
Vitamin A 4% Vitamin C 33%
** Percentage Daily Values are based on a
2000 calorie diet.
Calico Rice
Date Added: June 11, 2009
Ingredients:
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Directions:
1. In a skillet over medium heat, saute peppers in butter for 8-10 minutes or until tender.
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Dietary Notes:
This recipe is low-cholesterol with 10.17mg per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Butter, Gluten, Bell Pepper, Rice allergies.
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