Recipes by Ingredients My Pantry Food Allergies and Dietary Restrictions Browse Recipes Find Recipes based on Your Ingredients Contribute Recipes Recipe Key Tour
default image
Have you made California Short Grain Rice Breakfast Burritos?
Upload a Picture Now

Rating: 5/5 (1 vote cast)

Meal Type: Breakfast
Prep Time:
Cooking Time:
Total Time:
Cuisine: Southwestern
     Serving Size: 4 - Change
Nutritional Facts
Servings Per Recipe: 4

Amount Per Serving
Calories 0
% Daily Value**
Total Fat 0g
Saturated Fat 0g
Unsaturated Fat 0g
Cholesterol 0mg
Sodium 0mg
Total Carbohydrate 0g
Dietary Fiber 0g
Sugars 0g
Protein 0g
Vitamin A  0%Vitamin C  0%
Calcium  0%Iron  0%
Potassium  0%Vitamin E  0%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

California Short Grain Rice Breakfast Burritos

Date Added: January 04, 2014
An easy and quick recipe that,s simple and delicious. A healthy way to start the day!


1/4 Cup Celery chopped
1/2 Cup Red Bell Pepper
1/2 Cup Mushroom finely chopped
1/2 Cup Onion med
1/2 Cup Carrot
3 Cups Brown Rice
1 Olives
8 Unit Eggs or egg substitute to equal 8 eggs; (remove yolks if desired) OR 1 lb. tofu drained and mashed
1/4 Cup Skim Milk chilled
1 Cup Cheddar Cheese up to 2
1 Tablespoon Margarine or butter; (softened)
1/4 Teaspoon Salt (to taste)
1/4 Teaspoon Pepper ;
1 Unit Tortillas
1 Unit Salsa
Check to Add to My Pantry
Match Percentage [?]
You have 0 ingredients
out of 15 in the recipe.
View My Pantry
Recipe Tools


1. Heat large skillet over medium-high heat.

2. Add margarine. When margarine bubbles add vegetables and cook for 5 minutes.

3. In a separate bowl whisk together eggs, milk, salt, pepper.

4. Reduce heat to low-medium and pour eggs over vegetables.

5. Continue stirring and add rice. Heat 2 minutes and then serve immediately or spoon into warmed tortillas.

Comments on California Short Grain Rice Breakfast Burritos Recipe:

Currently No Comments. Be the first to add a comment below!
Comment Here:
Dietary Notes:
This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving

Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Egg, Milk, Gluten, Mushroom, Bell Pepper, Rice, Cheese, Celery, Onion allergies.
Have a Similar Recipe or Complementary Dish?
My Pantry - Food Allergies - Browse Recipes - Recipe Collections - Contribute Recipes - Recipe Blogs - Site Tour
© Recipe Key 2021 - Terms of Service - Privacy Policy - Advertise - Sitemap - Recipe Key Home

Browse Latest : Freshco Flyer | No Frills Flyer | Loblaws Flyer | Food Basics Flyer | Superstore Flyer