Rating: 5 /5 (1 vote cast)
Meal Type:
Total Time:
0 min.
Serving Size:
6
1.5
3
6
12
24
- Change
Nutritional Facts
Servings Per Recipe: 6
Amount Per Serving
Calories 427
% Daily Value**
Total Fat 13g
20%
Cholesterol 42mg
14%
Sodium 1603mg
67%
Total Carbohydrate 52g
17%
Protein 27g
Vitamin A 9% Vitamin C 91%
Potassium 14% Vitamin E 2%
** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
Canadian Provolone Mushroom Sandwiches
Date Added: June 11, 2009
Ingredients:
Match Percentage [? ] Using a virtual pantry we are able to tell you the number of ingredients you already have for each recipe.
You have 0 ingredients out of 7 in the recipe. View My Pantry In order to save your pantry for the next time you visit, either
Login or
Register .
Recipe Tools
Directions:
1. Split rolls, save tops to accompany the open-faced sandwiches.2. Set aside. Combine bacon, onion, and mushrooms in a 2 cup glass measuring cup.3. Cook uncovered in microwave oven about 2 minutes at HIGH or until onion is tender, stir once.4. Arrange 2 slices of Canadian bacon on each roll and top with bacon-mushroom mixture.5. Top with cheese. Place 1 green pepper ring on each cheese slice; sprinkle paprika inside of ring.6. Place sandwiches on paper towels or roast rack.7. Heat uncovered in microwave oven for 4 minutes on MEDIUM or until cheese starts to melt and meat is hot.
Comments on Canadian Provolone Mushroom Sandwiches Recipe:
Adding Comment...
Comment submitted for approval, it will be posted shortly.
Dietary Notes:
This recipe is high in Vitamin C with 91% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Gluten, Mushroom, Bell Pepper, Cheese, Beef, Onion allergies.