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Total Time:
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Nutritional Facts Servings Per Recipe: 8 Amount Per Serving Calories 482 % Daily Value** Total Fat 46g
70%
Cholesterol 0mg
0%
Sodium 295mg
12%
Total Carbohydrate 16g
5%
Protein 8g
** Percentage Daily Values are based on a
2000 calorie diet.
Candied Pecans or Walnuts
Date Added: January 05, 2020
Ingredients:
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Directions:
1. In a 2-quart saucepan, boil nuts in water for 1 minutes and drain.2. Toss nuts in sugar evenly, spread them on a 12-inch plate and let dry for 30 minutes.3. Fry nuts in medium-hot oil (about 250 degrees) for 5 minutes.4. Spread the nuts on a paper towel. Sprinkle salt all over the nuts and serve.
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Dietary Notes:
This recipe is low-cholesterol with 0mg per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Tree Nuts, Walnuts, Natural Sweeteners allergies.
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