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Candied Spiced Walnuts
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Rating: 4.0/5 (19 votes cast)

Meal Type: Dessert
Prep Time:
Cooking Time:
Total Time:
Cook Method: Stove
Difficulty: Easy
Cuisine: American
     Serving Size: 2 - Change
Nutritional Facts
Servings Per Recipe: 2

Amount Per Serving
Calories 1171
% Daily Value**
Total Fat 74g
114%
Saturated Fat 4g
6%
Unsaturated Fat 44g
Cholesterol 0mg
0%
Sodium 298mg
12%
Total Carbohydrate 116g
39%
Dietary Fiber 10g
40%
Sugars 102g
Protein 30g
Vitamin A  1%Vitamin C  4%
Calcium  11%Iron  22%
Potassium  19%Vitamin E  8%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Candied Spiced Walnuts

Date Added: September 06, 2016
Sweeten up your life with this recipe! Easy to make, this recipe gives you an instant favorite for your next party or get-together.

Ingredients:

1 cup Sugar
1/4 teaspoon Salt
2 teaspoons Cinnamon
1/2 teaspoon Nutmeg
1/2 teaspoon Cloves
1/2 cup Water
2 cups Walnuts Shelled halves
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Directions:

1. Boil all ingredients except the walnuts to 236 degrees on a candy thermometer (soft ball stage).

2. Remove from heat and add the walnuts. Stir until creamy.

3. Turn out on waxed paper. Using 2 forks, separate walnuts.

4. Let dry. Then store them in an airtight container Makes about 2 cups.

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Dietary Notes:
This recipe is low-cholesterol with 0mg per serving

Food Allergy Information:
This recipe contains potential food allergens and will effect people with Tree Nuts, Walnuts, Natural Sweeteners allergies.
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