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Rating: 4.0/5 (41 votes cast)

Meal Type: Dessert
Prep Time:
Cooking Time:
Total Time:
Cook Method: Stove
Difficulty: Easy
Cuisine: American
     Serving Size: 4 - Change
Nutritional Facts
Servings Per Recipe: 4

Amount Per Serving
Calories 64
% Daily Value**
Total Fat 0g
0%
Saturated Fat 0g
0%
Unsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 21mg
1%
Total Carbohydrate 17g
6%
Dietary Fiber 3g
12%
Sugars 11g
Protein 2g
Vitamin A  1%Vitamin C  86%
Calcium  4%Iron  4%
Potassium  10%Vitamin E  0%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Canta-Lime Dessert

Recipe Tags: Fruit Recipes

Date Added: July 23, 2009
Take cantaloupe to the next level with the easy dessert recipe. Sweet and tart flavors are perfect for a hot summer day!

Ingredients:

1 cup Water
1 1/2 tablespoons Liquid Sweetener
2 Limes juice only
4 cups Cantaloupes balls
Fresh Mint Leaf sprigs
slices Lime slices
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Directions:

1. Bring water & sweetener to a boil, remove from heat & cool to room temperature.

2. Mix in lime juice & set aside. Place cantaloupe in four serving dishes & pour syrup over the fruit. Garnish with the mint & lime slices.

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Dietary Notes:
This recipe is low-sodium with 21mg per serving, low-fat with 0.25g per serving, low-saturated fat with 0g per serving and low-cholesterol with 0mg per serving

This recipe is high in Vitamin C with 86% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Artificial Sweetener allergies.
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