** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
The ingredients being low fat contents, low cholesterol factors and sodium makes this a perfect recipe for diabetic and heart patient. Serve it chill during summer to beat heats.
1. Combine carambola and sugar in food processor, and process 1 minute or until smooth.
2. Strain mixture through a sieve into a bowl, reserving 1-1/4 cups juice; cover and chill.
3. Discard solids. Add club soda to carambola juice; stir gently.
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Dietary Notes:
This recipe is low-sodium with 7.33mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving and low-cholesterol with 0mg per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Natural Sweeteners allergies.