Rating: 3.9 /5 (32 votes cast)
Prep Time:
20 min.
Total Time:
20 min.
Serving Size:
8
2
4
8
16
32
- Change
Nutritional Facts
Servings Per Recipe: 8
Amount Per Serving
Calories 175
% Daily Value**
Total Fat 11g
16%
Cholesterol 6mg
2%
Sodium 18mg
1%
Total Carbohydrate 18g
6%
Protein 5g
Vitamin A 2% Vitamin C 20%
** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
Caramel Apple Salad
Date Added: May 03, 2012
This recipe is low-sodium with 17.5mg per serving and low-cholesterol with 5.75mg per serving.This recipe is high in Vitamin C with 20% of your daily recommended intake per serving.
Ingredients:
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Recipe Tools
Directions:
1. Mix cool whip, butterscotch pudding and pineapple, with juice, in a bowl.2. Add peanuts, marshmallows and apples. Stir to mix well.3. Store in refrigerator until ready to serve. Makes about 8 servings.
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Dietary Notes:
This recipe is low-sodium with 17.5mg per serving and low-cholesterol with 5.75mg per serving This recipe is high in Vitamin C with 20% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Peanuts, Pineapple, Fructose Malabsorption, Apple allergies.