Rating: 4.0 43 votes cast)
Prep Time:
60 min. Cooking Time:
25 min. Total Time:
1 hours and 25 min. Serving Size:
24
6
12
24
48
96
- Change
Nutritional Facts Servings Per Recipe: 24 Amount Per Serving Calories 127 % Daily Value** Total Fat 2g
2%
Cholesterol 35mg
12%
Sodium 162mg
7%
Total Carbohydrate 22g
7%
Protein 6g
** Percentage Daily Values are based on a
2000 calorie diet.
Caraway Dinner Rolls
Date Added: April 07, 2015
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Directions:
1. Dissolve yeast in warm water.2. Add caraway seeds or dill weed. Heat cottage cheese just until luke warm.3. Mix cottage cheese, sugar, lite salt,baking soda and egg whites into yeast mixture.4. Slowly add the flours, mixing until dough cleans bowl.5. Cover and let rise in a warm place until double, about one hour.6. Stir down the dough. Place in 24 lightly oiled muffin tins.7. Cover and let rise again until double, about 45 minutes.8. Preheat oven to 350. Bake about 25 minutes. Remove from muffin tins while warm.
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Dietary Notes:
This recipe is low-fat with 1.54g per serving and low-saturated fat with 0.46g per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Egg, Yeast, Gluten, Cheese, Natural Sweeteners allergies.
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