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Rating: 5/5 (1 vote cast)

Meal Type: Dinner
Total Time:
Cook Method: Stove
     Serving Size: 4 - Change
Nutritional Facts
Servings Per Recipe: 4

Amount Per Serving
Calories 439
% Daily Value**
Total Fat 20g
31%
Saturated Fat 6g
9%
Unsaturated Fat 4g
Cholesterol 199mg
66%
Sodium 576mg
24%
Total Carbohydrate 18g
6%
Dietary Fiber 2g
8%
Sugars 3g
Protein 48g
Vitamin A  9%Vitamin C  101%
Calcium  20%Iron  15%
Potassium  42%Vitamin E  3%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Casserole Chicken Cordon Bleu

Recipe Tags: Poultry Recipes

Date Added: June 11, 2009

Ingredients:

4 Chicken Breasts or legs with thighs
2 Cups Stuffing Mix any flavor
2 Cups Broccoli (about 1 bunch)
4 Swiss Cheese slices
4 Ham slices
2 Chicken Gravy can
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Directions:

1. Steam broccoli.

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Dietary Notes:
This recipe is high in Vitamin C with 101% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Gluten, MSG, Poultry, Cheese, Sulfites, Beef allergies.
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