** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
1. Combine cauliflowers,broccoli flowerets, and green onion.
2. Combine remaining ingredients; mix well and pour over vegetables.
3. Toss; cover and chill. Can be made the night before.
4. Just before serving, toss in the cheese and bacon.
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Dietary Notes:
This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with MSG, Cheese, Sulfites, Spring Onion, Natural Sweeteners, Beef, Vinegar, Onion allergies.