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Rating: 5/5 (1 vote cast)

Meal Type: Side Dish

Total Time: 0 min.

Cook Method: Stove

Serving Size: 2 - Change

Nutritional Facts

Servings Per Recipe: 2

Amount Per Serving

Calories 0

% Daily Value**

Total Fat 0g

Saturated Fat 0g

Unsaturated Fat 0g

Cholesterol 0mg

Sodium 0mg

Total Carbohydrate 0g

Dietary Fiber 0g

Sugars 0g

Protein 0g

Vitamin A 0%

Vitamin C 0%

Calcium 0%

Iron 0%

Potassium 0%

Vitamin E 0%

** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Celery Seed Dressing

Submitted By: Steve W. - See All My Recipes

Recipe Tags: Dressing Recipes

Date Added: January 27, 2013

Ingredients:

1/2 Cup Sugar

1/4 Cup Lemon Juice Of 1/2 Med.Lemon

2 Teaspoons Cider Vinegar Or To Taste

1 Teaspoon Dry Mustard

1/2 Teaspoon Salt to 1 ts

1/2 Cup Vegetable Oil vegetable

1 Teaspoon Celery Seed or Poppy Seed or or

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Directions:

1. In blender container, combine all ingredients except oil and seed; blend until smooth.

2. On low speed, continue blending, slowly adding oil.

3. Stir in seed. Chill to blend flavors. Makes about 1 cup.

4. Sugguested Serving is to serve with all types of fresh fruit salads.

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Dietary Notes:

This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving

Food Allergy Information:

This recipe contains potential food allergens and will effect people with Lemon, Sulfites, Natural Sweeteners, Fructose Malabsorption, Mustard, Celery, Vinegar allergies.


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