Rating: 5 /5 (1 vote cast)
Meal Type:
Total Time:
0 min.
Serving Size:
8
2
4
8
16
32
- Change
Nutritional Facts
Servings Per Recipe: 8
Amount Per Serving
Calories 511
% Daily Value**
Total Fat 23g
35%
Cholesterol 69mg
23%
Sodium 340mg
14%
Total Carbohydrate 78g
26%
Protein 1g
Vitamin A 15% Vitamin C 0%
** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
Celestial Caramel Sauce
Date Added: June 11, 2009
Ingredients:
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Recipe Tools
Directions:
1. IN A MEDIUM-SIZE SAUCEPAN, combine the butter, brown sugar, corn syrup and salt and slowly bring the mixture to a boil, over medium-high heat.2. Boil until the sugar has melted, about 8 minutes.3. Then boil 2 minutes longer, stirring often with a wooden spoon.4. Stir in the cream, bringing the mixture back to a boil and continue to let it boil slowly for 2 minutes longer.5. Pour in the rum, stir to blend, then let the sauce cool and thicken.6. Store in a covered clean glass jar. If very cold, remove from the refrigerator at least 1 hour before serving.
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Dietary Notes:
This recipe is a good source of Vitamin A with 15% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Butter, Corn, Natural Sweeteners, Alcohol allergies.