** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
2. The cubes of sugar are dissolved in the mouth as the tea is drunk, the sweeter the better.
3. Put the tea and cinnamon in a tea pot and pour in the boiling water.
4. Allow to steep for 5 minutes. Serve hot with sugar cubes.
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Dietary Notes:
This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Green Tea, Natural Sweeteners allergies.