** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
1. Combine the sugar, flour, and cinnamon, then toss the mixture with the apple slices.
2. Pour into a 9-inch square baking pan. Combine the dry ingredients, of the topping, with the cheddar cheese, mixing well.
3. Add the butter and milk, mixing until well blended with the flour mixture.
4. Spoon the dough over the fruit mixture and bake at 400 degrees F for 30 minutes.
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Food Allergy Information:
This recipe contains potential food allergens and will effect people with Milk, Butter, Gluten, Cheese, Natural Sweeteners, Fructose Malabsorption, Apple, Wheat allergies.