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Rating: 5 /5 (1 vote cast)
Prep Time:
10 min.
Total Time:
10 min.
Serving Size:
6
1.5
3
6
12
24
- Change
Nutritional Facts
Servings Per Recipe: 6
Amount Per Serving
Calories 195
% Daily Value**
Total Fat 17g
26%
Cholesterol 50mg
17%
Sodium 246mg
10%
Total Carbohydrate 1g
0%
Protein 8g
Vitamin A 10% Vitamin C 0%
** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
Cheddar Cheese and Brandy Spread
Date Added: June 11, 2009
Ingredients:
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Recipe Tools
Directions:
1. Grate cheese.
Put in bowl of mixer with butter and beat until
blended.
2. Add brandy and a small amount of water, if necessary, until
mixture is creamy and spreadable.
3. Add pepper and pack into
well-washed container.
4. Makes about 6 ounces of spread, enough to fill
one coffee mug.
Comments on Cheddar Cheese and Brandy Spread Recipe:
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Dietary Notes:
This recipe is a good source of Vitamin A with 10% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Butter, Cheese, Alcohol allergies.
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