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Rating: 5 /5 (1 vote cast)
Prep Time:
15 min.
Cooking Time:
10 min.
Total Time:
25 min.
Serving Size:
4
1
2
4
8
16
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Nutritional Facts
Servings Per Recipe: 4
Amount Per Serving
Calories 1024
% Daily Value**
Total Fat 104g
160%
Cholesterol 286mg
95%
Sodium 1355mg
56%
Total Carbohydrate 3g
1%
Protein 24g
Vitamin A 64% Vitamin C 1%
** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
Cheddar Spread
Date Added: June 11, 2009
Ingredients:
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Recipe Tools
Directions:
1. All the ingredients should be at room temperature before starting this
recipe.
2. Whip slowly, in a medium mixing bowl, with the mixer until the
mixture is fluffy.
3. Spread on Bread Slices.
(Rye, Sourdough or regular
French Bread are great.
) Toast under the broiler until hot.
Comments on Cheddar Spread Recipe:
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Dietary Notes:
This recipe is high in Vitamin A with 64% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Butter, Cheese, Malt, Garlic allergies.
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