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Rating: 5 /5 (1 vote cast)
Prep Time:
15 min.
Cooking Time:
25 min.
Total Time:
40 min.
Serving Size:
6
1.5
3
6
12
24
- Change
Nutritional Facts
Servings Per Recipe: 6
Amount Per Serving
Calories 312
% Daily Value**
Total Fat 14g
21%
Cholesterol 37mg
12%
Sodium 641mg
27%
Total Carbohydrate 36g
12%
Protein 11g
Potassium 11% Vitamin E 2%
** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
Cheddar Squares
Date Added: June 11, 2009
Ingredients:
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Recipe Tools
Directions:
1. Combine the dry ingredients, then cut the butter into the dry mixture
until it resembles coarse crumbs.2. Add the cheddar, onion, and pimento,
mixing well.3. Add the milk, mixing until just moistened. Spread the dough
in a 9-inch square baking pan and bake at 450 degrees F.4. for 25 to 30
minutes or until a wooden pick inserted in the center comes out clean.5.
Cool slightly and cut into squares. Serve warm.
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Food Allergy Information:
This recipe contains potential food allergens and will effect people with Milk, Butter, Gluten, Cheese, Onion, Wheat allergies.
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