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Rating: 5.0 2 votes cast)
Total Time:
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Nutritional Facts Servings Per Recipe: 12 Amount Per Serving Calories 249 % Daily Value** Total Fat 20g
31%
Cholesterol 49mg
16%
Sodium 272mg
11%
Total Carbohydrate 9g
3%
Protein 9g
Vitamin A 11% Vitamin C 0%
** Percentage Daily Values are based on a
2000 calorie diet.
Cheese Crackers
Date Added: November 23, 2011
Ingredients:
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Directions:
1. Combine cheese, butter, and salt in food processor.2. Blend until smooth. Add flour and pecans and process until blended.3. Form dough into teaspoon-sized balls and place on greased baking sheets.4. Flatten with a fork, dipping fork in flour if necessary to keep from sticking.5. Sprinkle crackers with cayenne. Bake at 400 degrees for 7-10 minutes, until just beginning to brown.
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Dietary Notes:
This recipe is a good source of Vitamin A with 11% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Butter, Gluten, Cheese, Pecan, Hot Pepper allergies.
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