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Rating: 5/5 (1 vote cast)

Meal Type:

Total Time: 0 min.

Serving Size: 1 - Change

Nutritional Facts

Servings Per Recipe: 1

Amount Per Serving

Calories 0

% Daily Value**

Total Fat 0g

Saturated Fat 0g

Unsaturated Fat 0g

Cholesterol 0mg

Sodium 0mg

Total Carbohydrate 0g

Dietary Fiber 0g

Sugars 0g

Protein 0g

Vitamin A 0%

Vitamin C 0%

Calcium 0%

Iron 0%

Potassium 0%

Vitamin E 0%

** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Chepacy

Submitted By: Steve W. - See All My Recipes

Date Added: January 27, 2013

Ingredients:

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Directions:

1. Mix eggs with cream.

2. Add to the flour and salt, stirring and kneading on the floured board until smooth.

3. Roll out as for noodles. Cut into diamond shapes, 2x2 inch.

4. Make two 1 inch slits in the middle of each piece and fry in deep fat on both sides.

5. Remove to unglazed paper and sprinkle with powdered sugar.

Comments on Chepacy Recipe:

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Dietary Notes:

This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving

Food Allergy Information:

This recipe contains potential food allergens and will effect people with Wheat, Egg, Milk, Gluten allergies.


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