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Nutritional Facts Servings Per Recipe: 18 Amount Per Serving Calories 86 % Daily Value** Total Fat 5g
7%
Cholesterol 4mg
1%
Sodium 33mg
1%
Total Carbohydrate 10g
3%
Protein 2g
** Percentage Daily Values are based on a
2000 calorie diet.
Chewy Coconut Macaroons
Date Added: January 14, 2020
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Directions:
1. Preheat oven to 350 F.2. Grease an Cookie Sheet. Toss coconut with flour and salt.3. Add sweetened condensed milk and vanilla; mix well.4. Drop batter by quarter-cupfuls one inch apart onto prepared cookie sheet.5. Bake for 20 minutes or until golden brown. Immediately remove from pan; cool on wire rack.
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Dietary Notes:
This recipe is low-sodium with 32.83mg per serving and low-cholesterol with 3.83mg per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Gluten, Fructose Malabsorption allergies.
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