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Nutritional Facts Servings Per Recipe: 4 Amount Per Serving Calories 175 % Daily Value** Total Fat 4g
5%
Cholesterol 2mg
1%
Sodium 303mg
13%
Total Carbohydrate 30g
10%
Protein 6g
** Percentage Daily Values are based on a
2000 calorie diet.
Chicken Tid-Bits
Date Added: June 11, 2009
Ingredients:
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Directions:
1. Separate dough into 4 rectangles; pinch perforations to seal.2. Cut each piece to make 4 smaller rectangles.3. Combine other ingredients. Put a small amount of filling on each square of dough.4. Fold over and seal edges with a fork. Brush with melted butter and bake on a greased cookie sheet at 350 degrees for 10-12 minutes.
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Dietary Notes:
This recipe is low-saturated fat with 0.75g per serving and low-cholesterol with 2.25mg per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Lemon, Sulfites, Garlic, Fructose Malabsorption, Horseradish allergies.
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