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Rating: 5/5 (1 vote cast)

Meal Type: Dinner
Total Time:
Cook Method: Oven
     Serving Size: 30 - Change
Nutritional Facts
Servings Per Recipe: 30

Amount Per Serving
Calories 224
% Daily Value**
Total Fat 9g
14%
Saturated Fat 5g
7%
Unsaturated Fat 1g
Cholesterol 88mg
29%
Sodium 1202mg
50%
Total Carbohydrate 13g
4%
Dietary Fiber 0g
1%
Sugars 12g
Protein 21g
Vitamin A  5%Vitamin C  5%
Calcium  3%Iron  9%
Potassium  8%Vitamin E  2%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Chicken Wings Pacifica

Recipe Tags: Poultry Recipes

Date Added: June 11, 2009

Ingredients:

1 1/2 Cups Water or orange juice
1 Cup Butter or margarine Softened
45 Chicken Wings about 20-24
2 Teaspoons Dry Mustard or 1 tablespoon Dijon mustard
2 Cups Soy Sauce to 2 tbs
2 Cups Brown Sugar packed
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Directions:

1. Disjoint chicken wings, discarding bony tips.

2. Arrange meatier wing parts in shallow baking pan.

3. Combine soy sauce, brown sugar, butter, mustard and water and heat until sugar and butter dissolve.

4. Cool and pour over wings. Marinate in refrigerator 2 hours, turning occasionally.

5. Bake, in marinade, at 350 degrees 45 minutes, turning once and spooning marinade over chicken occasionally.

6. Drain on paper towels and serve hot or cold.

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Nutritional
Facts
Snapshot:
Fat
9g
14%
Calories
224
11%
Cholesterol
mg
29%
$20.42 Grocery Cost
$0.68 Cost Per Serving
Total Recipe Cost: $20.42
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