Recipes by Ingredients My Pantry Food Allergies and Dietary Restrictions Browse Recipes Find Recipes based on Your Ingredients Contribute Recipes Food Blogs Recipe Key Tour
Chicken With Peanut Sauce
Have you made Chicken With Peanut Sauce?
Upload a Picture Now
Photo Attribute: I Believe I Can Fry

Rating: 5/5 (1 vote cast)

Meal Type: Dinner
Total Time:
Cook Method: Stove
Cuisine: Cuban
     Serving Size: 1 - Change
Nutritional Facts
Servings Per Recipe: 1
Amount Per Serving
Calories 0
% Daily Value**
Total Fat 0g
0%
Saturated Fat 0g
0%
Unsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Sugars 0g
Protein 0g
Vitamin A  0%Vitamin C  0%
Calcium  0%Iron  0%
Potassium  0%Vitamin E  0%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Chicken With Peanut Sauce

Recipe Tags: Poultry Recipes

Date Added: April 04, 2012

Ingredients:

2 Chicken Breasts
1/4 Cup Soy Sauce ;
1 Tablespoon Vegetable Oil as needed
1 Teaspoon Brown Sugar firmly p
1/4 Teaspoon Ground Ginger (optional)
1 Centiliter Garlic crushed
1 Unit Onion finely chopped
1 Tablespoon Vegetable Oil as needed
1/3 Cup Peanut Butter unsalted
1/3 Cup Water lukewarm (105 to 115
1 Tablespoon Lemon Juice depending on the
1/4 Teaspoon Cilantro scant
3 Drops Pepper Sauce to taste
1 Dash Brown Sugar
Check to Add to My Pantry
Match Percentage [?]
0%
You have 0 ingredients
out of 12 in the recipe.
View My Pantry
Recipe Tools

Directions:

1. Cut chicken into 3/4 inch pieces.

2. Mix with remaining ingredients. Cover and refrigerate for at least 2 hours, stirring occasionally.

3. This can be broiled at 550 degrees on skewers for 5 minutes each side.

4. I baked chicken pieces in a glass baking dish at 400 degrees for 20 minutes with all the sauce plus 1/2 cup water.

5. I thicken the juice with 2 tablespoons of cornstarch and same amount of water.

6. Cook and stir onion in oil in 1 1/2 quart saucepan until tender.

7. Remove from heat. Stir in remaining ingredients; heat over low heat just until blended (sauce will separate if over cooked).

Comments on Chicken With Peanut Sauce Recipe:

Currently No Comments. Be the first to add a comment below!
Comment Here:
Dietary Notes:
This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving

Food Allergy Information:
This recipe contains potential food allergens and will effect people with Peanuts, Lemon, Soy, MSG, Poultry, Sulfites, Garlic, Natural Sweeteners, Fructose Malabsorption, Cilantro, Onion allergies.
  SHARE RECIPES
Have a Similar Recipe or Complementary Dish?
My Pantry - Food Allergies - Browse Recipes - Recipe Collections - Contribute Recipes - Recipe Blogs - Site Tour
© Recipe Key 2013 - Terms of Service - Privacy Policy - Advertise - Sitemap - Recipe Key Home