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Chili Cheese Log
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Rating: 5/5 (1 vote cast)

Meal Type: Appetizer
Total Time:
Cuisine: Chilean
     Serving Size: 8 - Change
Nutritional Facts
Servings Per Recipe: 8

Amount Per Serving
Calories 196
% Daily Value**
Total Fat 16g
Saturated Fat 7g
Unsaturated Fat 2g
Cholesterol 39mg
Sodium 359mg
Total Carbohydrate 6g
Dietary Fiber 1g
Sugars 4g
Protein 7g
Vitamin A  8%Vitamin C  0%
Calcium  15%Iron  1%
Potassium  6%Vitamin E  1%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Chili Cheese Log

Recipe Tags: Cheese Recipes

Date Added: January 07, 2019


3 Tablespoons Salsa (Embasa brand)
1 Package Chili Seasoning
16 Ounces Cream Cheese softened
1/2 Cup Pecan chopped
1/2 Cup Monterey Jack Cheese shred
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1. Beat chili seasoning with cream cheese and salsa.

2. Shape into a log and top with chopped nuts and Jack cheese.

3. Chill until firm. Decorate as desired. Serve with assorted crackers and vegetables.

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Food Allergy Information:
This recipe contains potential food allergens and will effect people with Cheese, Pecan, Hot Pepper allergies.
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