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Nutritional Facts Servings Per Recipe: 4 Amount Per Serving Calories 199 % Daily Value** Total Fat 18g
27%
Cholesterol 0mg
0%
Sodium 4mg
0%
Total Carbohydrate 8g
3%
Protein 6g
** Percentage Daily Values are based on a
2000 calorie diet.
Chinese Mayonnaise
Date Added: December 24, 2012
Ingredients:
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Directions:
1. Combine vinegar, cold water and oil, blending well.2. Gradually stir in sesame paste (see recipe) to blend.3. Then season with salt and pepper to taste. VARIATION: In step 1, add 1 tablespoon soy sauce or a pinch of powdered mustard.
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Dietary Notes:
This recipe is low-sodium with 4.25mg per serving and low-cholesterol with 0mg per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Peanuts, Sulfites, Sesame Seeds, Vinegar allergies.
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