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Chocolate Almond Rum Cake
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Rating: 5/5 (1 vote cast)

Meal Type: Dessert
Prep Time:
Cooking Time:
Total Time:
Cook Method: Oven
Difficulty: Easy
Cuisine: Caribbean
     Serving Size: 10 - Change
Nutritional Facts
Servings Per Recipe: 10

Amount Per Serving
Calories 541
% Daily Value**
Total Fat 40g
62%
Saturated Fat 18g
28%
Unsaturated Fat 4g
Cholesterol 209mg
70%
Sodium 187mg
8%
Total Carbohydrate 37g
12%
Dietary Fiber 5g
20%
Sugars 21g
Protein 13g
Vitamin A  15%Vitamin C  0%
Calcium  10%Iron  22%
Potassium  9%Vitamin E  23%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Chocolate Almond Rum Cake

Recipe Tags: Cake Recipes

Date Added: February 08, 2018

Ingredients:

1/3 Cup Rum
3/4 Cup Flour
8 Ounces Butter unsalted
6 Eggs separated
1 Cup Almond ground
1 Cup Almond flaked
8 Ounces Chocolate dark cooking
1 Cup Sugar confectioners plus 2 tablespoons
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Directions:

1. Melt chocolate and rum over hot water.

2. Cream butter and sugar until light and fluffy, add egg yolks gradually.

3. Stir in chocolate mix and almonds.

4. Add extra sugar.

5. Fold egg whites and sifted flour gradually into chocolate mix.

6. Spread into well-greased deep round cake tin which has base lined with greased, grease-proof paper.

7. Bake in moderate oven (350 degree) 50 minutes.

8. Stand five minutes before turning onto wire rack to cool.

9. When cold, spread top and side with chocolate icing.

10. Toast flaked almonds five minutes in moderate oven and cool.

11. Press toasted, flaked almonds around top and side.

12. Icing: Melt chocolate, butter, and rum together over hot water.

13. Cool until thick and spreadable.

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Dietary Notes:
This recipe is a good source of Vitamin A with 15% of your daily recommended intake per serving. This recipe is high in Vitamin E with 23% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Egg, Tree Nuts, Butter, Gluten, Almonds, Natural Sweeteners, Alcohol allergies.
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