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Nutritional Facts Servings Per Recipe: 6 Amount Per Serving Calories 450 % Daily Value** Total Fat 32g
49%
Cholesterol 0mg
0%
Sodium 17mg
1%
Total Carbohydrate 37g
12%
Protein 14g
Potassium 13% Vitamin E 11%
** Percentage Daily Values are based on a
2000 calorie diet.
Chocolate Covered Peanuts
Date Added: June 11, 2009
Ingredients:
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Directions:
1. Combine the chocolate pieces, corn syrup, and water in a double boiler top.2. Place over hot water and stir until melted. Remove from the heat and stir in the peanuts stirring until well coated.3. Drop the mixture by teaspoonfuls onto waxed paper lined baking sheets.4. Cover with aluminum foil and chill in the refrigerator until firm.
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Dietary Notes:
This recipe is low-sodium with 17mg per serving and low-cholesterol with 0mg per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Peanuts, Corn allergies.
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