Rating: 5 /5 (4 votes cast)
Prep Time:
10 min.
Cooking Time:
5 min.
Total Time:
15 min.
Serving Size:
4
1
2
4
8
16
- Change
Nutritional Facts
Servings Per Recipe: 4
Amount Per Serving
Calories 354
% Daily Value**
Total Fat 19g
29%
Cholesterol 15mg
5%
Sodium 7mg
0%
Total Carbohydrate 54g
18%
Protein 3g
Vitamin A 4% Vitamin C 84%
** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
Chocolate Covered Strawberries
Date Added: May 18, 2013
The essential romantic date dessert. They are very easy to make in the microwave and the results are fantastic.
Ingredients:
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Recipe Tools
Directions:
1. Line a cookie sheet with wax paper.
2. In a 1 quart microwave proof bowl, place the chocolate, then adding the butter on top in center.
3. Microwave on medium for 2 minutes, then stir.
4. Continue microwaving on medium for 30 seconds to 1 minute more, until chocolate and butter are all melted, stirring frequently.
5.
Using the strawberry hulls as handles, partially dip the strawberries into chocolate, twirling the strawberries in the chocolate to cover berries.
6. Then place berries, hull side down, on the wax paper lined cookie sheet.
7. Refrigerate for approximately 30 minutes before serving.
8. Can be served individually or as garnish on cakes, custards or puddings.
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Dietary Notes:
This recipe is low-sodium with 6.75mg per serving and low-cholesterol with 15.25mg per serving This recipe is high in Vitamin C with 84% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Butter, Strawberry allergies.