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Rating: 5/5 (1 vote cast)

Meal Type: Dessert
Total Time:
Cook Method: Stove
     Serving Size: 8 - Change
Nutritional Facts
Servings Per Recipe: 8

Amount Per Serving
Calories 151
% Daily Value**
Total Fat 7g
11%
Saturated Fat 4g
7%
Unsaturated Fat 0g
Cholesterol 7mg
2%
Sodium 29mg
1%
Total Carbohydrate 22g
7%
Dietary Fiber 1g
4%
Sugars 20g
Protein 3g
Vitamin A  1%Vitamin C  1%
Calcium  7%Iron  3%
Potassium  4%Vitamin E  0%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Chocolate Dessert Dip

Date Added: July 17, 2009

Ingredients:

5 Ounces Semisweet Chocolate Coarsely Chopped
1/2 Can Condensed Milk (About 2/3 Cup)
1/4 Cup Milk warm
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Directions:

1. Melt the chocolate.

2. Stir in sweetened condensed milk until smooth.

3. Add regular milk. Stir until blended. Makes about 1 1/3 cups chocolate dip.

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Dietary Notes:
This recipe is low-sodium with 29.25mg per serving and low-cholesterol with 7.25mg per serving

Food Allergy Information:
This recipe contains potential food allergens and will effect people with Milk allergies.
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