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Nutritional Facts Servings Per Recipe: 4 Amount Per Serving Calories 217 % Daily Value** Total Fat 15g
23%
Cholesterol 19mg
6%
Sodium 44mg
2%
Total Carbohydrate 22g
7%
Protein 2g
** Percentage Daily Values are based on a
2000 calorie diet.
Chocolate Grand Marnier Sauce
Date Added: July 17, 2009
Ingredients:
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Directions:
1. In a small saucepan, heat the cream and butter.2. Add the Grand Marnier. Whisk then bring to a boil.3. Remove from the heat and whisk in chocolate pieces until all the chocolate is incorporated.
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Dietary Notes:
This recipe is very low-sodium with 43.5mg per serving and low-cholesterol with 19.25mg per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Butter, Alcohol allergies.
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