Rating: 5 1 vote cast)
Meal Type:
Total Time:
0 min. Serving Size:
12
3
6
12
24
48
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Nutritional Facts Servings Per Recipe: 12 Amount Per Serving Calories 510 % Daily Value** Total Fat 18g
28%
Cholesterol 0mg
0%
Sodium 796mg
33%
Total Carbohydrate 81g
27%
Protein 7g
Potassium 13% Vitamin E 8%
** Percentage Daily Values are based on a
2000 calorie diet.
Chocolate Mayonnaise Cake
Date Added: June 11, 2009
Ingredients:
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Directions:
1. Combine dry ingredients in a large mixing bowl, tossing lightly with a spoon to mix.2. Combine the mayonnaise, coffee, and vanilla in a smaller bowl; add to the dry ingredients, beating with the mixer on medium for three minutes.3. Generously grease a baking pan, then dust with cocoa.4. Bake at 350 F For a layer cake, bake 20 minutes; for a sheet cake, bake 25 minutes; for a bundt cake, bake 45 minutes.5. If it falls, don't throw it out---it masquerades as wonderful brownies.
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Dietary Notes:
This recipe is low-cholesterol with 0mg per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Gluten, Cocoa Powder, Natural Sweeteners allergies.
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