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Nutritional Facts Servings Per Recipe: 8 Amount Per Serving Calories 703 % Daily Value** Total Fat 55g
84%
Cholesterol 270mg
90%
Sodium 394mg
16%
Total Carbohydrate 52g
17%
Protein 5g
Vitamin A 35% Vitamin C 0%
** Percentage Daily Values are based on a
2000 calorie diet.
Christmas Biscuits
Date Added: April 03, 2019
Ingredients:
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Directions:
1. Cream the butter and sugar thoroughly; add the eggs one at a time, beating well after each addition.2. Dissolve the soda in the cream and add to the mixture.3. Sift in flour until dough is stiff enough to handle.4. Chill over night. In the morning, roll out thin on floured board and cut with cookie cutter.
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Dietary Notes:
This recipe is high in Vitamin A with 35% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Egg, Butter, Natural Sweeteners allergies.
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